2 ounces Metagave Blanco 1 1/2 lime, juiced 1.5 oz triple sec 2 – 3 jalapeno slices 1 tsp jalapeno juice (from a jar of pickled jalapenos) 2 tsp sugar-free simple syrup (more or less to taste. Sub agave syrup if preferred.) 1 egg white (optional) Tajin Seasoning Ice Lime wedges for garnish